# Central Dispatch Planner at DO & CO

DO & CO is hiring a Central Dispatch Planner. Level rates it Little AI ●○○○; you can [apply on DO & CO](https://jobsbylevel.com/go/81c96f35-3d29-4ddf-ac80-2395b1b5ff4a?utm_medium=ai-agent).

AI Level 1, AI centrality 38 out of 100. Hounslow, England, United Kingdom.

## Details

- Company: [DO & CO](https://jobsbylevel.com/companies/do-co)
- AI level: AI Level 1 (score 38 out of 100)
- Location: Hounslow, England, United Kingdom
- Posted: October 7, 2026
- Apply: https://jobsbylevel.com/go/81c96f35-3d29-4ddf-ac80-2395b1b5ff4a?utm_medium=ai-agent
- Free CV review for this job: https://jobsbylevel.com/cv-review?job=central-dispatch-planner-at-do-co-d2d1e5

## Description

Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress. As a Central Dispatch Planner, you are responsible for the monitoring and reporting any major changes from flight information to quantify of passengers. You will be the main point of contact between airlines and internal departments. Your main duties will include planning and coordinating to ensure the requirements are met with all department such as Kitchen, Stores, Kitchen and all areas of the Do & Co operation. Also, you will be preparing and printing labels and allocating information to all departments in the Do & Co operation. You will also be checking and validating food safety compliance as well as ensuring quality and quantity control as per production and menu specification of flights. You will analyse and provide accurate and timely information to all areas in the Do & Co operation especially regarding any extra requirements. You will play a major part in supporting and engaging with the DO & CO family to deliver exceptional food safety standards and service, maintaining the high reputation of DO & CO with our partners. Responsible for monitoring and reporting any major changes from flight information to quantity of passengers Being the main point of contact between airlines and internal departments. Planning and Co-ordinating to ensure requirements are met with all departments in the Do & Co operational areas. Maintaining and preparing and printing labels and allocating information to all. Ensuring the quality and quantity control as per production and menu specifications of all flights Checking and validating food safety compliance. Ensuring on time dispatch and delivery of food assembly and production lines Providing accurate and timely information to the Transport team regarding any extra requirements. Analysing flight data to assist in planning any increase/decrease in stock requirements You will be someone with great communication skills and works well in a large team, while being ready to roll up your sleeves and do what is needed to give our partners a great service. Ensuring the area of operation is a safe place to work and be a role model in adhering to all policies (Site Health & Safety, Fire Safety, Environmental and Security policies) Provide exceptionally high-class service to our customer, delivering goods on time to specification and an accurate handover Taking responsibility for all your actions, support your team, and celebrate successes as a family Passion for food and motivation to deliver exceptional service A good understanding of Microsoft Excel Able to interpret and present data in a clear and concise manner Excellent organization and time management skills You will be someone with great communication skills, written and verbal English, and works well in a team, while being ready to roll up your sleeves and do what is needed to give our partners great service. Flexible in the way you think, making decisions efficiently and handling change to ensure everything we do is right for our partners and the DO & CO family Energy and drive to deliver results beyond expectations and have a problem-solving mentality Have a great understanding of how your department is performing overall, including financially, and be the expert in delivering practical actions for its improvement by taking a hands-on approach Flexibility in regards to your work availability is essential for Night Shifts, as the Production Kitchen operates 7 days a week, weekends and public holidays. We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access

The description is cut here. Read the full offer: https://jobsbylevel.com/jobs/central-dispatch-planner-at-do-co-d2d1e5

Source: https://jobsbylevel.com/jobs/central-dispatch-planner-at-do-co-d2d1e5

## Cite this page

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