Restaurant Waiter / Waitress, Season 2027 | One&Only Aesthesis, Athens
Kerzner International is hiring a Restaurant Waiter / Waitress, Season 2027 | One&Only Aesthesis, Athens. Level rates it ; you can apply on Kerzner International.
Level's read on this job
- Little AI ●○○○ is how Level rates this role: aI is not part of the work.
- Level classes it as a mid-level role.
- Kerzner International has 344 other open roles on Level.
- Posted in the last few days.
AI in this role
Restaurant Waiter / Waitress, Season 2027 | One&Only Aesthesis, Athens
(21783)
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn.
Wrapped in ancient mythology in the heart of the Athenian Riviera, where lavender lands meet sapphire waters and our collection of rooms, suites and villas embody the timeless glamour of the Aegean. The warm Mediterranean hospitality is one of our most unique and valued assets. With abundant knowledge and generosity, we anticipate our guest’s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it’s our passion.
About the Role
As a Waiter/Waitress at One&Only Aesthesis, you will play a key role in creating exceptional dining experiences for our guests. You will deliver attentive, personalized, and anticipatory service while acting as an ambassador of the One&Only brand. Through your passion for hospitality, attention to detail, and commitment to excellence, you will contribute to memorable moments that exceed guest expectations.
Key Duties and Responsibilities
- Provide elegant, efficient, and personalized food and beverage service in accordance with One&Only standards.
- Build genuine connections with guests, anticipating their needs and ensuring a seamless dining experience.
- Demonstrate thorough knowledge of menus, ingredients, beverage offerings, and preparation methods to confidently guide guest choices.
- Make informed food and beverage recommendations and enhance the overall guest experience through exceptional product knowledge.
- Maintain a polished and professional appearance, ensuring every guest feels welcomed and valued.
- Collaborate closely with culinary, bar, and service teams to ensure smooth and efficient operations.
- Ensure all dining areas, service stations, and table settings are maintained to the highest standards of presentation and cleanliness.
- Handle guest requests, preferences, and dietary requirements with professionalism, discretion, and care.
- Resolve guest concerns promptly and effectively, seeking opportunities to exceed expectations.
- Adhere to all health, safety, hygiene, and food handling regulations.
- Support colleagues and contribute to a positive, collaborative, and service-oriented team culture.
- Uphold Forbes Travel Guide and LQA service standards in all guest interactions.
Skills, Qualifications & Requirements
- Minimum 2 years of experience in a food and beverage service role within a luxury hotel, resort, upscale restaurant, or fine-dining environment.
- Strong understanding of hospitality service standards, dining etiquette, and food and beverage operations.
- Knowledge of LQA and Forbes Travel Guide standards is highly desirable.
- Excellent communication and interpersonal skills with a genuine passion for guest service.
- Ability to work efficiently in a fast-paced luxury hospitality environment while maintaining exceptional attention to detail.
- Strong organizational and multitasking abilities.
- Positive attitude, professional appearance, and commitment to delivering memorable guest experiences.
- Fluent in English; additional languages, including Greek, French, Italian, German, or Russian, are considered an advantage.
- Flexibility to work shifts, weekends, and public holidays as required.
- A passion for luxury hospitality, teamwork, continuous learning, and professional growth.
Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.
How we rate this
Restaurant Waiter / Waitress, Season 2027 | One&Only Aesthesis, Athens at Kerzner International rates 38 out of 100 for how much of the daily work is AI. That makes it Little AI (AI Level 1 of 4). The level is about AI in the job, not seniority.
Little AI. AI is not part of the work.
- ●●●● Builds AI80 to 100
- ●●●○ Works on AI60 to 79
- ●●○○ Uses AI40 to 59
- ●○○○ Little AI0 to 39
Levels come from how often the tools, models and workflows of the role are named in the posting itself. Read the description and count the AI tools, models and workflows it names.
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